Antioxidant Studies of the Banana Leaves (Musa acuminata), Fachbücher von Krishna Veni Veloo, Nur Rasyidah Muhammad

Screening of Antimicrobial Properties of Soursop crude extract, Fachbücher von Krishna Veni Veloo

Micronutrients in Oral Health, Fachbücher von Dalsingh Vankudoth, Krishna Veni Buduru

Evaluation of Antioxidant properties in different varieties of Banana, Fachbücher von Reshma J.K

In-vitro antioxidant activity of leaves extract of Rumex dentatus, Fachbücher

Chromatographic Methods For Food Constituents & Contaminants Analysis, Fachbücher von N Krishna Veni

Krishna Veni Veloo | Screening Of Antimicrobial Properties Of Soursop

Studies on the antioxidant activity of Indigofera hochstetteri Baker, Fachbücher von Firdose Kolar

Phytochemical,Antioxidant& Antimicrobial studies of few plants, Fachbücher

In Vitro Multiplication of Banana (Musa Spp.) cv.Grand Naine, Fachbücher von Preeti Kumari, Shahnawaz Ahmed

Antioxidant Potential of Mimusops elengi, Fachbücher von Durre Shahwar, Muhammad Asam Raza

Tissue Culture Studies of Hill Banana (AAB), Fachbücher

Wild Banana Of Sarawak | Systematic Study Of The Genus Musa (musaceae)

Phytochemicals and antioxidant potential of vanilla pods and essence, Fachbücher von Andallu Bondada, Krishna Sree

Processing Of Banana Fig (Musa paradisiaca L.), Fachbücher von Sanjay Adat, Sagar Nimbalkar, Ashok Savvashe

Comparative Studies of Antioxidant Property in Some Common Fruits, Fachbücher