Bread Making from Quality Protein Maize, Fachbücher von Mesfin Wogayehu Tenagashaw, Shimelis Admassu Emire

Bread Making From Quality Protein Maize | Mesfin Wogayehu Tenagashaw

Seed Storage Protein Profiling-A measure of wheat bread making quality, Fachbücher

Developments Of Cookies From Wheat, Carrot And Quality Protein Maize, Fachbücher

Bread-Making Quality of Wheat, Fachbücher

Quality Protein Maize under stress environments, Fachbücher

Enhancing soy protein functionality in soy-wheat bread making, Fachbücher

Seed Storage Protein Profiling-a Measure Of Wheat Bread Making Quality

Combining Ability Analysis In Quality Protein Maize Inbred Lines, Fachbücher

Optimization of Pectin Extraction Variables for Orange Peel, Fachbücher von Shimelis Admassu Emire, Zebene Kiflie, Yeshi...

Sensory Acceptance of Quality Protein Maize Dishes, Fachbücher von Samuel Chelkeba

Enriched Kocho (Enset ventricosum) Biscuit Production, Fachbücher von Shimelis Admassu, Kalekristos Yohannes Woldemariam

Antioxidant activity and preservative effect of Thymus Schimperi R., Fachbücher von Shimelis Admassu, Gebrehana Ashine

Nutritional Composition Of Some Capsicum Varieties Grown In Ethiopia, Fachbücher von Esayas Kinfe, Shimelis Admassu, Ash...

Effect of Processing on Characteristics of Pearl Millet Based Products, Fachbücher von Shimelis Admassu, Eyoel Legesse

Nyasha Anna Maibvisira | Marker Assisted Quality Protein Maize