Microbial Quality of Buffalo Meat, Fachbücher von S. Sureshkumar, Chandirasekaran V.

Microbial Quality Of Buffalo Meat Effect Of Chilling And Freezing 1980

Quality Attributes Of Electrically Stimulated Buffalo Meat, Fachbücher von Muthupalani Muthukumar

Buffalo Bulls for Meat Production: Meat Quality, Fachbücher von Oswaldo González

Processing and microbial quality of meat reaching the consumer, Fachbücher von Raphael Komla Nutsukpui

Raphael Komla Nutsukpui | Processing And Microbial Quality Of Meat

Processing And Microbial Quality Of Meat Reaching The Consumer

Buffalo Bulls For Meat Production: Meat Quality Promoting Quality Food

Microbial contamination of fish, meat and meat products in Zimbabwe, Fachbücher von Claudious Gufe

Monitoring of pesticide residues in lamb and buffalo meat, Fachbücher

Studies On Quality And Shelf Life Evaluation Of Buffalo Meat Sausages

Microbial Assessments of Raw Beef Meat Products, Fachbücher von Felix Ogochukwu Olise

Composition, Microbial Quality and Acceptability of Butter., Fachbücher

Organoleptic and Microbial Quality of Three Smoke-Dried Fishes, Fachbücher

S. Sureshkumar (u. A.) | Development Of Shelf Stable Buffalo Meat

Quality of the meat product from outdoor pigs, Fachbücher