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Microbial Control And Food Preservation Theory And Practice 4859

Curing (food preservation), Fachbücher von Agnes F. Vandome, John McBrewster, Frederic P. Miller

Model Mismatch Effect on IPDT Model, Fachbücher von N Jain, M Chaturvedi, P K Juneja

Food Packaging and Preservation, Fachbücher

Food and feed Preservation, Fachbücher

Microbial Spoilage of Fish and Control Measures, Fachbücher von P. Sivasakthivelan, J.P Saranraj

Protection Challenges in Meeting Increasing Electric Power Demand, Fachbücher von Om Hari Gupta, Manoj Tripathy, Vijay K...

Study on Preparation and preservation of Garlic paste, Fachbücher von D. K. Gojiya, P. A. Pandiya

Advances in Power and Control Engineering, Fachbücher von S. N. Singh, Bijaya Ketan Panigrahi, R. K. Pandey, D. P. Kotha...

Language, Culture and the Law, Fachbücher von Vijay K. Bhatia, Christopher N. Candlin, Paola Evangelisti Allori

Anthropecology and Applied Biodiversity, Fachbücher von Anil K. Dwivedi

Microbial Development and Spoilage in Food Products, Fachbücher von Menekse Bulut

Urban Ecology, Water Quality and Climate Change, Fachbücher von Vijay P. Singh, Arup K. Sarma, Rajib K. Bhattacharjya, S...

Reliability and Risk Assessment in Engineering, Fachbücher von Vijay Kumar Gupta, P. K. Kankar, Narendra Joshi, Prabhaka...

Evolution in Genre, Fachbücher von Vijay K. Bhatia, Paola Evangelisti Allori, John Bateman