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Zeitgeist, Sachbücher, Classic Cocktails Done Well: Tried-And-True Recipes for the Home Bartender (Englisch, Faith Hinge...
21,27 €
&ldquo I&rsquo ve been following Faith for years, and she&rsquo s an invaluable resource. Classic Cocktails Done Well is a wonderfully simple and approachable guide to the most iconic cocktails for home bartenders. It&rsquo s the kind of book you keep on the top of the pile as a core reference.&rdquo &mdash Nick Fisher, author of Cocktail Chemistry &ldquo Classic Cocktails Done Well strikes the perfect balance between being informative and fun! Faith has a wealth of knowledge about all things spirits and cocktails, and she is uniquely gifted at connecting with readers of all skill levels. I&rsquo d recommend this book to home cocktail enthusiasts and bartenders looking to rediscover and master the foundations of their craft alike.&rdquo &mdash Jordan Hughes, cocktail photographer (highproofpreacher.com) and author of Twist &ldquo The epicenter of cocktail artistry has shifted over the past few years from the bar to the home thanks to &lsquo Drinkstagram&rsquo and TikTok &rsquo tenders. Faith is the best of this exciting new wave, and her tips and tricks are essential. Close your apps, put down your phone, and read this book!&rdquo &mdash Aaron Goldfarb, author of Brand Mysticism, Gather Around Cocktails, and Hacking Whiskey &ldquo Classic cocktails are the bedrock upon which good cocktail-making technique is built. In this book, Faith gives a clear and concise guide to building the best of the classics at home. This book is indispensable and needs to be in every home bartender&rsquo s and professional&rsquo s collection.&rdquo &mdash Leandro DiMonriva, bartender and co-creator and host of The Educated Barfly &ldquo Faith&rsquo s years of experience and meticulous research allow her to offer clear insight into the world of mixed drinks. Classic Cocktails Done Well is the ideal companion for any aspiring home bartender, with a proper introduction to the craft of cocktail-making and a well-balanced mix of renowned and lesser-known recipes.&rdquo &mdash Matthias Soberon, creator of Served by Soberon blog.
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