Sani - Jaggery Based Crushed Sesame - A Healthy Traditional Food, Fachbücher von Bhavesh Jani, Bansee Devani, Kiran Naro...

Antimicrobial Agents, Fachbücher von Kaushik Joshi, Kiran Nimavat, Gaurang Jani

Analytical study, Fachbücher von Gaurang Jani, Kartik Vyas, Kiran Nimavat

Kiran Baraiya (u. A.) | Shrimp Based Snack Food Using Extrusion

Sani - Zerstossener Sesam auf Jaggery-Basis - ein gesundes traditionelles Lebensmittel, Fachbücher von Kiran Narola, Ban...

Emerging and Traditional Technologies for Safe, Healthy and Quality Food, Fachbücher von Gustavo V. Barbosa-Cánovas, Vik...

The Healthy Vegan Cookbook: A System Of Whole-food, Plant-based Eating

Traditional Fermented Foods as Probiotic Functional Foods - A Review, Fachbücher von Clifford Nkemnaso Obi

Bansee Devani (u. A.) | Sani - Zerstoßener Sesam Auf Jaggery-basis -

Mainstreaming a Tributary into Community Based Disaster Risk Reduction, Fachbücher von Asha Kiran

Complementary Food Products from Maize and Defatted Sesame, Fachbücher

A Cluster Of Palestinian Destinations, Products, And Traditional Food, Fachbücher von Fadi AbuAita

Acrylamide a Carcinogen and Indian Traditional Foods, Fachbücher von Rekha Singhal, Mehrajfatema Mulla

Healthy Food On A Budget: "healthy, Tasty Food To Take To Any Table"

Traditional Foods, Fachbücher von Kristberg Kristbergsson, Jorge Oliveira

Health Benefits of Traditional East African Foods and Food Habits, Fachbücher