Probiotic Potential of Lactic Acid Bacteria from Fermented Porridge, Fachbücher von Christine Kalui, Phillip Kutima, Jul...

Probiotic Potential Of Lactic Acid Bacteria From Fermented Porridge

Christine Kalui (u. A.) | Probiotic Potential Of Lactic Acid Bacteria

Probiotic and Functional Potential of Lactic Acid Bacteria, Fachbücher von Yogesh Vekariya, Mital Kathiriya

Probiotic And Functional Potential Of Lactic Acid Bacteria 3303

Antimicrobial Potential of Lactic Acid Bacteria Isolated from Meat, Fachbücher von Wajiha Asmat

Antimicrobial Potential Of Lactic Acid Bacteria Isolated From Meat

Preparation of probiotic soy yoghurt using Lactic acid bacteria, Fachbücher von Mahaveer Kanchgouda

The Use of Probiotic Lactic Acid Bacteria in Broiler Production, Fachbücher von Luka Ebu

Studies On Amylase And Lipase From Probiotic Lactic Acid Bacteria

Characterization of Bacteriocins Produced from Lactic Acid Bacteria, Fachbücher von Hanan Goda

Wajiha Asmat | Antimicrobial Potential Of Lactic Acid Bacteria

Genetics of Lactic Acid Bacteria, Fachbücher

Stress Responses of Lactic Acid Bacteria, Fachbücher

Native lactic acid bacteria from Argentine, Fachbücher von Natalia Verónica Taboada

Substrate specific aminopeptidase from lactic acid bacteria, Fachbücher von Amit Gaurav