Vitamin C Determination in Commercial Juices and Beverages, Fachbücher von Rafia Rafique, Qurat ul Ain Arif, Bareera Mar...

Vitamin C Determination In Commercial Juices And Beverages 2488

Role of Pentosans in Determining Wheat Dough Characteristics, Fachbücher von Saqib Arif, Mubarik Ahmed, Qurrat ul Ain Af...

Impact of added pentosans on bread quality, Fachbücher von Qurrat-ul-Ain Akbar, Saqib Arif, Salman Khurshid

Influence of Pentosans on Pasting Properties of Hard Wheat Flours, Fachbücher von Saqib Arif, Qurrat ul Ain Afzal, Abid ...

Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages, Fachbücher

Arabinoxylan levels of prevalent hard wheat cultivars from Pakistan, Fachbücher von Qurrat-ul-Ain Akbar, Shahid Yousaf, ...

Zea mays L. and Salinity, Fachbücher von Noor-Ul-Ain Bukhari, Farhan Ahmad

Development of Probiotic Beverage using Whey and Orange Juice, Fachbücher von Anjali Kushwaha, Priyanka Shukla

Phytopesticides and Pyrethroid, Fachbücher von Abid Raza, Naim ul Hasan Naqvi, Samina Arif

Relationship between Workplace Bullying and Organization Commitment, Fachbücher von Qurat ul Ain Ghulam Mustafa

Voltammetric determination of vitamin C in foods, Fachbücher von Tsegaye Tadesse

Efficacy of IGR and biological agent against Aedes aegypti larvae, Fachbücher von Qurrat-ul-ain Saleem

Quantitative Analysis of Vitamin C In Fresh And Commercial Oranges, Fachbücher von Afshan Kaleem, Asma Tanveer, Anam Raz...

Determination of Changing Expression of miR-212 and EGFR Genes, Fachbücher von Maryam Esfidani

Methods for determination of water-solved vitamins and their functions, Fachbücher von Muniskhon Mutalibkhonova