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Chemicals in the Food Industry, Fachbücher von Rachid Chaib, Michele Barone

Quality Management Systems for the Food Industry, Fachbücher von A. Bolton

Quality management systems for the food industry, Fachbücher von Andrew Bolton

The Influence of Chemistry on New Foods and Traditional Products, Fachbücher von Giorgia Caruso, Caterina Barone, Salvat...

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Traceability in the Dairy Industry in Europe, Fachbücher von Caterina Barone, Ignazio Mania, Salvatore Parisi, Amélia Ma...

Chemistry and Food Safety in the EU, Fachbücher von Caterina Barone, Ramesh Kumar Sharma, Salvatore Parisi

A. Bolton | Quality Management Systems For The Food Industry |

Statistical Quality Control for the Food Industry, Fachbücher von Merton R. Hubbard

Sicilian Street Foods and Chemistry, Fachbücher von Michele Barone, Alessandra Pellerito

Food Packaging Hygiene, Fachbücher von Giorgia Caruso, Caterina Barone, Salvatore Parisi, Angela Montanari, Izabela Stei...

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Odors In the Food Industry, Fachbücher

Quantitative Methods for Food Safety and Quality in the Vegetable Industry, Fachbücher von Panagiotis Skandamis, Vasilis...

Genetic Modification in the Food Industry, Fachbücher